Cloud Horse

Tasting Notes

Cloud Horse is a traditional style mead made by fermenting BC honey. Light and crisp, this award-winning mead evokes the aromas and flavours of honey, clover and beeswax to give the taste of wildflowers in a glass.

Pairing Suggestions

An ode to Odin’s steed, enjoy this excellent match with fish, light pastas, or on a trail-side picnic. 

Technical Notes

12% alc./vol.
Residual Sweetness: 12g/L
Serve well chilled to 4-8ºC

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